Autumn Crisp is a late-season seedless green grape. It has large, round berries with an attractive milky pale green-yellow skin. The flesh is very firm with a high level of dense crispness. The skin is hardly noticed when biting into the berry and has virtually no impact on the eating experience. Autumn Crisp is a late-season seedless green grape. It has large, round berries with an attractive milky pale green-yellow skin. The flesh is very firm with a high level of dense crispness.
Nutritional Value
Green grapes are packed with vitamins and minerals. Most notable are their high levels of vitamin C and vitamin K. Green grapes also contain vitamin B6, potassium and manganese.